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Cheesy Vegetable Nuggets

 

  • 8oz frozen broccoli florets
  • 4oz breadcrumbs
  • 6oz Cheddar, grated
  • 2 1/2 tbsp water
  • 2 1/2 tbsp olive oil
  • 1 1/2 tsp baking powder

 

Heat the oven to 375 deg F, 190 deg C.

Cook the broccoli, then drain and chop well.

Combine with the remaining ingredients and mix well.

Form the mixture into nugget shapes and place on a greased baking tray, about 3in apart.

Bake for 20-25 mins, turning halfway through the cooking time.

Serve warm.

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