Activities for EYFS Areas of Learning

Basic Play Dough Recipe and variations

• 2 cups plain flour
• 1 cup salt
• 2 teaspoons cream of tartar
• 2 tablespoons of cooking oil
• 2 cups of water
• few drops of food colouring

Mix all ingredients together

Place in a saucepan and cook over a low heat, stirring all the time until the dough forms.

Turn out and kneed whilst cooling, store in airtight tub in a cool place or refrigerator.

Will keep for several weeks.

Try adding herbs or spices to add smell

Or add rice or glitter for texture

Or use wholemeal flour for texture

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