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I'm not going to get in a tizzy over this, I'm fairly sure it's a storm in an allergen rich (cows milk! ) tea cup and a few months from now will be another thing we're so used to doing we'll have forgotten we never used to!
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I've done the training, it was quite interesting and didn't take too long. The change I've decided to make is to provide a weekly menu that lists and of the 14 allergens underneath for each day tbh I can't see it being too difficult to do each week. I'm certainly not going to panic about it :-) thanks again Sarah for the excellent information :-)
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Originally Posted by
Simona
Thanks Moggy and AgentTink for this link which is posted on the other thread too
I have printed the leaflet but what it does not mention is food such as kiwi...strawberries and tomatoes which some children are allergic to...even lemon and honey are ingredients I have to avoid in my food due to allergy...so yes we still need parents to keep us fully informed on what they want us to avoid
Thanks everyone
Turmeric is another ingredient which is not commonly known is causing allergic reaction/sensitivity to. Apparently, it is found in many foods and sauces...not just curries.
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Originally Posted by
gwm
Turmeric is another ingredient which is not commonly known is causing allergic reaction/sensitivity to. Apparently, it is found in many foods and sauces...not just curries.
Thanks for that gwm...
I had a think about this yesterday after discussing it with an EYPS
The allergens poster is now in the Parents Info pack and under the EYFS 'health' requirement
I have also added a line in my contract 'requesting' parents to provide a list of any allergens I should avoid and those I avoid anyway
I have also added a line on the child's 'medical history/dietary needs' etc
Can't think of anything else to do...any suggestions anyone?
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Originally Posted by
sarah707
From Dec 13th 2014 all food providers will have to inform customers what is in their food! This is nothing to do with Ofsted or DfE – it’s from the Food Standards Agency (FSA) in conjunction with DEFRA.
While
some Ofsted inspectors
might check you are doing it, the legislative body is the Food Standards Authority – your Local Environmental Health Dept.
I have written the following guidance to help you prepare for the changes.
If you have any questions please ask!
Attachment 8489
Sarah my understanding is that this is Voluntary as far as childminders are concerned? If it isn't and it is Compulsory could you please give a link to the legislation and the official guidelines from whichever agency has made it compulsory please.
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Originally Posted by
Simona
Thanks for that gwm...
I had a think about this yesterday after discussing it with an EYPS
The allergens poster is now in the Parents Info pack and under the EYFS 'health' requirement
I have also added a line in my contract 'requesting' parents to provide a list of any allergens I should avoid and those I avoid anyway
I have also added a line on the child's 'medical history/dietary needs' etc
Can't think of anything else to do...any suggestions anyone?
But it is not an EYFS Health requirement is it so that is misleading information for parents surely?
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Originally Posted by
rickysmiths
But it is not an EYFS Health requirement is it so that is misleading information for parents surely?
RS...All I have done is share the leaflet on allergens with parents...so their info pack is a good start
Ask them to let me know of any known allergies or allergens I must avoid
Also I asked them to update any info if their child suddenly reacts to something or develops an allergy
I also would like to see the legislation on this because I do understand what the aim is but I do not think it is practical to list all ingredients used in cooking...
I will certainly avoid allergens for those children who cannot eat those but should I avoid them for children who have no allergies?
I will keep updated on this as best I can...I also would like to see some guidance from my local Environmental Health
My view of course
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I used a jar of Asda curry sauce last night and read all the ingredients - only spotted mustard flour - however when I read the bottom of label it said something like - "allergy advice for ALLERGENS see in bold" and when I reread the label I could see that the mustard flour was in a bold print - so at least ASDA are already on the ball and making life easier.
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I've tweaked my food policy to be somewhat like Sarah has put on the downloads section. I am in the process of doing an a4 grid listing with 15 columns one for type of food and then the 14 allergens and as and when I am putting together meals I'm tick boxing the relevant allergens and then by December should a parent request it I can email or print off for them. It's not hard and if by adding approx 5 foods a week by December will be sorted on then need to ad here and there no problem.
Children are born with wings we help them to fly.
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It is an EU directive for all food providers ... and we are food providers!
I understand Pacey are making further enquiries but for now we are simply sharing the information and it's up to members what they do with it.
It's important that we share information to help members who are worrying about new legislation - and our message is to carry on doing what we are doing and not worry unnecessarily.
It is good practice to know what is in food - and this legislation will make it easier for us!
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Thank you for sharing that Sarah...EU directive is one thing but it is not legislation...and I have not seen any of this turned into law as yet or any link to that
I think the local Environmental Health should now inform us what they require us to do...I have found none on my local website
I also feel many cms were doing that already in different ways
It is very simple to adapt our practice to inform parents of allergen we use in our cooking...but to list ingredients I feel is a different matter altogether and cms should not rush into producing additional and time consuming paperwork
I hope all associations will look into this this as not all are pacey members and also we must keep an eye on the EYFS for future tweaking
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Originally Posted by
Simona
Thank you for sharing that Sarah...EU directive is one thing but it is not legislation...and I have not seen any of this turned into law as yet or any link to that
I think the local Environmental Health should now inform us what they require us to do...I have found none on my local website
I also feel many cms were doing that already in different ways
It is very simple to adapt our practice to inform parents of allergen we use in our cooking...but to list ingredients I feel is a different matter altogether and cms should not rush into producing additional and time consuming paperwork
I hope all associations will look into this this as not all are pacey members and also we must keep an eye on the EYFS for future tweaking
Yes that is how I understand it. A recommendation but not a Legal Requirement or required under EYFS.
I think childminders offer a personal and tailor made service already and part of it is to gather information about the children coming into your care including any allergies. I don't think there is any need for anything else at present apart from maybe reminding parents the importance of updating any information. I send out new child info forms out annually anyway to ensure things like medical info, allergies and phone numbers are updated.
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