I have two mindees S and R who are siblings they are before and after school. Mum is a fussy about what they eat and doesn't want them to eat sweet things or processed food. I only offer them fruit, toast, breadsticks etc for snacks after school.
We have been having a baking night on a Wednesday and we have been making homemade muffins, pizza and cheese twists. Last week we made chocolate muffins and the mum has asked me if we could make more savoury food as she doesn't like the children eating "stoge" (think that how you spell it!). All the cakes are made with butter, sugar and flour are they bad for you? I still want to make cakes as my little girl enjoys it, I am a bit cheesed off with being dictated to about what we bake. What do you think I should do???
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