Teaspoon cakes................
Thanks Thanks:  0
Likes Likes:  0
Dislikes Dislikes:  0
Results 1 to 4 of 4
  1. #1
    Join Date
    Jun 2011
    Posts
    255
    Registered Childminder since
    Sep 11
    Latest Inspection Grade
    GOOD
    Post Thanks / Like

    Default Teaspoon cakes................

    help.....does anyone have the recipie where you can make individual cakes using a teaspoon (also known as the tea cup cake), we used to have this recipie at pre-school and its great for the children to make their own individual cakes.......................................

    and we cant find it

    x

  2. #2
    Join Date
    Dec 2006
    Location
    Cheshire
    Posts
    37,504
    Registered Childminder since
    1994
    Latest Inspection Grade
    Outstanding
    Post Thanks / Like
    Blog Entries
    21

    Default

    Sorry I've never heard it and neither has the chef here.

    I wonder if it's something a member of staff or parent wrote?

  3. #3
    Join Date
    Jul 2010
    Location
    In my own little world
    Posts
    1,022
    Registered Childminder since
    apr 02
    Latest Inspection Grade
    'good'
    Post Thanks / Like

    Default

    I've never heard of that one, will keep an eye on this thread to see what comes up

    We just do .... 1 egg. 2oz sugar. 2oz Marg. 2oz S/R flour. for each child, makes about 6 cakes each, we eat one with our lunch and take the rest home

  4. #4
    Join Date
    Jun 2010
    Posts
    348
    Registered Childminder since
    1994
    Latest Inspection Grade
    Outstanding
    Post Thanks / Like

    Default

    We use this one from allrecipes.com (I LOVE this site!!) they have some more too! It needs to be eaten quite quickly to be at its best, but everyone knows that cake is yummiest warm! this is good with custard too.......

    Chocolate mug cake

    Ingredients

    4 tablespoons flour

    2 tablespoons sugar

    2 tablespoons cocoa

    1 egg

    3 tablespoons milk

    3 tablespoons butter or oil

    ¼ teaspoon vanilla (or peppermint) extract

    1 tablespoon choc chips

    1 large mug

    Preparation method
    1. Add dry ingredients to the mug, and mix well.

    2. Crack an egg and add it to your mug. Be sure to mix it well to avoid any pockets of flour in the corners. Pour in the milk and oil and mix well. Add the vanilla extract.

    3. Pop your mug into the microwave & zap for 3 minutes on maximum power (1000watt). Wait until the cake stops rising, and sets in the mug.

    4. If necessary, run a knife around the sides of the mug, and tip the still warm cake out of the mug and onto a saucer.

 

 

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Quick Links and Advertisements

Important Information Links
Some Useful Quick Links
Advertisements

 

You can also find us on:
Teaspoon cakes................ Teaspoon cakes................ Teaspoon cakes................

We use cookies to make this site as useful as possible. They are small text files placed in your browser to track usage of our site but they don’t tell us who you are.
By continuing to use this site you are consenting to cookies being placed on your computer. Find out more here: Cookies in Use

Childminding Help and the Childminding Forum are part of Childcare.co.uk