Anzac Bicuits

[Chell]

Melt together
5 oz butter
6oz sugar
1 tbsp golden syrup

Add and mix well
3 oz coconut
4oz oats
3 oz self-raising flour

Drop heaped teaspoons of mixture onto 3 greased baking trays.You should get about 12 on each.

Bake at 180c/gas 4 for 10-12 mins until golden brown round the edges.
Leave on the trays for about 10 mins to harden before lifting them off with a palette knife.

Edit: I believe this is a war time recipe.

[Trouble]

sound yummy!!!!! making me hungry

[angeldelight]

Thanks for that

Angel xx

[helenlouise]

They are so yummy and a traditional kiwi biccy.

Yes i think they are from wartime to feed the soldiers.
Anzac is Australian and Newzealand Army corp and we have a public holiday Anzac day equivlent to Remeberance day.

You all prob know that anyway!!!

Helen

[miffy]

Thanks for the recipe Chell and the history bit Helen

Miffy xx

[Chell]

Perhaps they could be made on the 26th of this month since it is Australia day.

[LittleMissSparkles]

They are so yummy and a traditional kiwi biccy.

Yes i think they are from wartime to feed the soldiers.
Anzac is Australian and Newzealand Army corp and we have a public holiday Anzac day equivlent to Remeberance day.

You all prob know that anyway!!!

Helen

I didnt so thanks Helen

xxx

[Mollymop]

Thanks Chell for the recipe and Helen, I didn't know they were Kiwi biccis so thanks for the info

[deeb66]

Sounds really tasty

Thanks

[Wiggly]

They sound nice - thanks
Wiggly
x