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HelenJC
16-02-2009, 02:57 PM
Hi

Sorry, posting this again as I think I put it in the wrong place.

My mindees actually prefer this recipe to the traditional one.

2 cups plain flour
4 tsp baking powder
1/2 tsp salt
2 tbsp sugar
1/2 tsp vanilla extract
3 tbsp oil
1 1/2 cups water (can use milk if you wish)

Mix dry ingredients with a fork.

Add vanilla, oil and water (or milk).

You can add more water if you wish - batter should not be too runny or too thick.

Cook in hot oil or lard in a frying pan. - I usually make small ones which come out like Scotch pancakes.

Serve with sugar and lemon, jam, honey, syrup or just as they are.

Enjoy

Helen

angeldelight
16-02-2009, 03:02 PM
Thanks Helen

I will remover the other thread

Angel xx

Mrs.L.C
16-02-2009, 03:04 PM
Thanks for that. Might have to give it ago.

beckyteddy
17-02-2009, 02:28 PM
Thankyou, that will be a good one to have on file for later use x

jmoff
17-02-2009, 03:06 PM
yum!

I used to make egg free pancakes with condensed milk instead of an egg and it was yum! so all I used was: milk, flour, pinch of salt, vanilla extract and or cinnamon (I like the smell) and a bit of condensed milk. The kids were fighting over it.